I lead Avieco’s net zero and carbon neutrality support services, working with clients to quantify their environmental impact, design and implement carbon management plans and offset residual emissions in a credible manner.
With a particular expertise in the sports, leisure and events sector, I focus on helping to solve the key challenges around delivering low carbon solutions to buildings, venues and events. I’ve most recently supported the European Investment Bank, Royal Mail, Domino’s Pizza Group and Volkswagen to quantify, address and mitigate their carbon footprint.
I completed an MSc in Environmental Bioscience & Climate Change at the University of Warwick. Having previously worked in the public sector, and on Avieco’s energy and strategic offerings, I have a holistic understanding of how organisations can successfully devise a sustainability strategy that drives efficiencies, tackles material issues and meets stakeholder expectations.